Which is why I am almost certain that there is a reason why they import raw sugar
Which is why I am almost certain that there is a reason why they import raw sugar
I understand your perspective but I want to ask a question, not to you, but for you to think about it. What motivation causes the imports?
If corn syrup is a replacement for whatever they are doing, why are they importing raw sugar? If raw sugar is cheaper than you would expect them to already use sugar for everything and not corn syrup, and switching to corn syrup would be an increase in cost . If raw sugar costs the same, import is additional paperwork, why import? Raw sugar is more expensive, why would they pay more?
Raw sugar can’t be replaced easily in their use case? Now that makes sense.
No. That is the point.
Sugar is “fancy” as in “you don’t need sugar for your diet”.
Based on what I find online, the us import about $2B in raw-sugar, while some (about 100M) is exported again.
Source: https://oec.world/en/profile/bilateral-product/raw-sugar/reporter/usa
How much “processed” sugar leaves the us again? I am not sure. Maybe all of it.
Sugar too. That ain’t healthy and is kinda fancy but… Can you see them losing their shit over sugar prices? I do.
Tomatoes imports were 2.5B in 2023.
Apparently the us imports 15% of it’s food supply.
Oh and that is fine but then you have to ask yourself if you want to have a partnership with bad sex. If not, break up, or “teach” by communicating what you want, what is good and what is bad. There is no alternative, accept bad sex, break up, teach.
(Technically, you could let them have sex outside of the partnership to study, but… Well, not my cup of tea)